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WINE BAR



When the sun goes down
Under the majestic glass roof, you can sit there like a counter, the atmosphere is confidential and hushed, conducive to confidences and long evenings. Temple of the vineyard and ultimate spot open from 6 p.m. to 2 a.m., Grand Duc's wine bar becomes the headquarters of Parisians for after-work or after-dinner.
The tasting cellar
It brings together impressive bottles from the regions of France which are offered in bottles (around a hundred references) and 16 grands crus by the glass.
They are plates of tapas
Delicious pieces to share - cold meats selected by Tristan Seguin, matured cheeses by Madame Quatrehomme, mezze, "Perle blanche" oysters and excellent sushi, sashimi, california, prepared minute at the counter.